Farah Hanan Asma’ Annisa, Niken Purwidiani, Asrul Bahar, & Ita Fatkhur Romadhoni. (2025). Evaluasi Strategi Pemasaran Produk Bakery and Pastry di Lobby Lounge Hotel Fairfield By Marriott Surabaya. Intellektika : Jurnal Ilmiah Mahasiswa, 3(5), 22–36. https://doi.org/10.59841/intellektika.v3i5.3233