DIVA AYU PERTIWI; SEFTI AFRILLIA; ZAKIA ANGGRAINI; OKI IQBAL KHAIR. Pemanfaatan Green Marketing Oleh Usaha Mikro, Kecil, dan Menengah (UMKM) Kuliner Berbasis Lokal di Kota Bandung. Journal Economic Excellence Ibnu Sina, [S. l.], v. 3, n. 2, p. 330–340, 2025. DOI: 10.59841/excellence.v3i2.3032. Disponível em: https://jurnal.stikes-ibnusina.ac.id/index.php/Excellence/article/view/3032. Acesso em: 7 dec. 2025.